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At the same time,because in the microwave heating process,microwave thermal and non- thermal effect together,plays a bactericidal role for fast food,meets with the food health indicators requirements.Micrwave heating fast food equipment is the best choice for heating fast food.Equipment can be pointed reasonably designed accorrding to your products productivity.
Advantages of commercial microwave oven for reheating fast food:
1) Tunnel conveyor belt type, heat and sterilize continuously;
2) Fast heating speed.As microwave power directly penetrate inside of the material, no heat conduction process,heating time only take 2~3 minutes;
3) Adjustable power, temperature and belt speed,you can adjust according to your requirements ;
4) High efficiency ,microwave power directly effect on the product, no heat loss, easy to operate;
5) Also have sterilization function during heating process ;
6) Don't destroy the nutritional content of food ,don't change color ,don't change the flavor;
7) Microwave machine have many models, also can be CUSTOMZIED machine size and power supply .
YM-70 Fast Food Heating Machine Specification For Reference:
| Power supply | 380V±10% 50HZ±1% three-phase five-wire |
| Microwave Output Frequency | 2450±50MHz |
| Microwave input apparent power | 75KVA |
| Microwave output power | 70KW |
| Microwave power adjustment range | 0-70KW(adjustable) |
| Ambient temperature | -5-40°C |
| Relative humidity | ≤80%, Surrounding environment:no corrosive gas, conductive dust and explosive gas |
| Overall dimension(L*W*H) | 10950*1500*2200 mm |
| Transmission speed | 0.3~5m/min(adjustable,customized) |
| Height of the inlet and outlet | 80 mm customized |
| Microwave leak | accord with a country GB10436-89 standards(<5 mw/cm^2) |
| Equipment safety | accord with GB-5226Electrical safety standard accord with a country GB16798-1997 Food machinery health security index |
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